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Eat@ease restaurant of Hotel Ease.Tsuen Wan presents the "Love The Taste" Oyster Semi-buffet Dinner, Monday to Friday, featuring classic dishes for all times - bring back the exquisite tastes of nostalgic era.
Unlimited Fresh Oyster!
Diners can choose from a variety of flavorful main courses. Aside from unlimited servings of chilled seafood-on-ice with fresh oysters, salads and appetizers, assorted sweets and free flow of drink bar will also be prepared to satisfy the appetite of all guests.
Up to 30% off upon reservation
Reserve a table online or by phone call to enjoy 25% off for 1 - 3 persons and 30% off for 4 persons or above. Gather your families and friends for a culinary delight, and take a moment to enjoy our tasty meals.
Book NOW!
Main Course Highlights*: Pan-fried Australian Wagyu Ribeye (M6), Pan-fried U.S. Iberico Pork Tomahawk, U.S. Style Mixed Grill, Lamb Sirloin Wellington, Japanese Ramen with Lobster and Abalone in Soyaki Sauce, Grilled Irish Lamb and Beef Kebab with Onions and Peppers, Baked Rice with Thick Cut U.S. Kurobuta Pork, Tomato Sauce, and Cheese and more.
Enhance your meal: Guests can enjoy the chef's signature specialty side dish Baked Escargot with Garlic Butter with a supplement.
(Rotating on weekly basis).
【Menu】
Available Period: 6:00pm - 9:30pm, Monday to Friday
Reservation / Enquiry: (852) 3958 8355
Terms and Conditions:
- *Food items are served on a weekly rotation basis
- Subject to 10% service charge based on the original price
- Food and beverage items are subject to availability and change without prior notice
- In case of any disputes, Eat@ease reserves the right of final decision